Michelin·1 star·Nantes
LuluRouget
Trained under Michel Troisgros, Ludovic Pouzelgues is one of the faces of the city's fine dining revival.
Address
4 place Albert-Camus, Nantes, 44200, France
Head chef
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Cuisine
Modern Cuisine
Website
lulurouget.fr ↗—
Menu
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About the restaurant
Trained under Michel Troisgros, Ludovic Pouzelgues is one of the faces of the city's fine dining revival. A stone's throw from the famous Machines de l'Île, he heads up this restaurant with a pleasing, comfortable and contemporary interior. Here, the finest produce reigns supreme (the fish markets of La Turballe and Le Croisic are nearby); it is prepared with precision and inventiveness to create surprise menus based on what the market has to offer. Modern cuisine that is full of personality: a real success.
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May 2026
June 2026
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