Michelin·1 star·Clermont-Ferrand
L'Ostal
Quentin Brunet (formerly of Polypode) welcomes diners confidently and warmly to this Ostal (house in the local dialect).
Address
16 rue Claussmann, Clermont-Ferrand, 63000, France
Head chef
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Cuisine
Creative
Website
lostal-restaurant.fr ↗—
Menu
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About the restaurant
Quentin Brunet (formerly of Polypode) welcomes diners confidently and warmly to this Ostal (house in the local dialect). You will be seated in a snug dining room (seating for twenty) appointed in a smart, contemporary vibe with natural materials. The several-course set menu showcases the chef’s creativity and culinary skill: Breton langoustine, horseradish-laced seaweed tartare; free-range guinea fowl with cèpes and butternut; blueberry dessert with fermented milk and oxalis. A spot-on lineup in the zeitgeist.
The team
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November 2026
December 2026
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