Michelin·1 star·Paris
Le Faham
The faham is an orchid native to the island of Réunion, famous for its subtle almond scent.
Address
108 rue Cardinet, Paris, 75017, France
Head chef
Jérôme Devreese
Cuisine
Modern Cuisine
Website
lefaham.com ↗—
Menu
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About the restaurant
The faham is an orchid native to the island of Réunion, famous for its subtle almond scent. Kelly Rangama (2017 Top Chef contestant) chose this flower to symbolise her civil and culinary union with pastry chef Jérôme Devreese and their joint creation: this sleek, elegant restaurant tucked away in the Batignolles district. Here the chef rolls out a culinary patchwork that abounds in vibrancy and delicacy, spicy but always subtle, with an exotic edge that makes all the difference. An example: tandoori-style monkfish, followed by a wickedly decadent poached rhubarb, ginger and mango sorbet and a Fontainebleau mousse – to die for!
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May 2026
June 2026
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