Michelin·1 star·Saint-Jean-de-Blaignac
L'Auberge Saint Jean
The couple at the helm of this contemporary-style inn nestled on the banks of the River Dordogne are passionate about what they do.
Address
90 rue du Pont, Saint-Jean-de-Blaignac, 33420, France
Head chef
Thomas L
Cuisine
Modern Cuisine
Website
aubergesaintjean.com ↗—
Menu
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About the restaurant
The couple at the helm of this contemporary-style inn nestled on the banks of the River Dordogne are passionate about what they do. A selection of set menus showcases chef Thomas L'Hérisson's knack for precisely combining ingredients in a modern and quietly creative style. The shredded poultry with sweet spices and leek, a spicy jus, butternut squash and tangy mushrooms, chicken liver terrine or matured meagre, smoked potato espuma and a sauce reminiscent of a beurre noisette and sherry hollandaise are the perfect reflection of the chef's personality. The fine wine list – with some 550 labels – has something for everyone. Hostess Manuela lavishes diners with attentive service.
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May 2026
June 2026
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