Michelin·1 star·Cucuron
La Petite Maison de Cucuron
This "petite maison" imbued with a genteel Provençal charm and recognisable by its yellow façade is the stomping ground of chef Éric Sapet.
Address
Place de l'Étang, Cucuron, 84160, France
Head chef
Éric Sapet
Cuisine
Classic Cuisine
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Menu
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About the restaurant
This "petite maison" imbued with a genteel Provençal charm and recognisable by its yellow façade is the stomping ground of chef Éric Sapet. He elevates market ingredients like no other: mushrooms, including truffles, to which he dedicates a set menu in season, vegetables from local market gardeners, Provençal cheeses, game and also shellfish. A devoted gourmet and wine-lover, Sapet already has a solid career to his name and delivers classic Provençal cuisine rife with flavours. Be aware that the restaurant often gets fully booked.
The team
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May 2026
June 2026
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