Michelin·1 star·Paris
Gaya par Pierre Gagnaire
Gaya par Pierre Gagnaire has all the trappings of a gourmet temple, starting with its eye-catching bright blue façade and pretty awnings.
Address
6 rue de Saint-Simon, Paris, 75007, France
Head chef
Pierre Gagnaire
Cuisine
Modern Cuisine, Seafood
Website
restaurantgaya.com ↗—
Menu
—
About the restaurant
Gaya par Pierre Gagnaire has all the trappings of a gourmet temple, starting with its eye-catching bright blue façade and pretty awnings. A-listers and connoisseurs come here to wind down in the chic brasserie that is fashionably uncluttered yet eminently comfortable. The focus is unabashedly on good food, courtesy of a delicate, precise score in the zeitgeist with a seafaring slant: carpaccio of seabream and oyster-laced ice cream: shellfish and seafood platter; line-caught turbot with butter made from milk from Froment de Léon dairy cows; Gaya apple pie with poppy-flavoured chantilly cream.
The team
No team members listed yet — restaurants fill in their brigade after claiming the profile.
Pick your dates
This kitchen is open by default. Pick any range you'd like — the chef will see your dates alongside your full profile.
November 2026
December 2026
Click a day to start your range.
Kitchen-side reviews
No reviews yet. Reviews are written by stagiaires who have completed a stage here.
This restaurant hasn’t claimed its profile yet — your request will sit in the inbox until they do.