Michelin·1 star·Paris
Divellec
The iconic establishment of Jacques Le Divellec (1983-2013) is now the HQ of Mathieu Pacaud.
Address
18 rue Fabert, Paris, 75007, France
Head chef
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Cuisine
Seafood
Website
divellec-paris.fr ↗—
Menu
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About the restaurant
The iconic establishment of Jacques Le Divellec (1983-2013) is now the HQ of Mathieu Pacaud. The culinary theme continues to demonstrate a seafaring slant as the menu ebbs and flows with the tides, paying tribute to top-of-the-range seafood: sole meunière from small boats, aïoli of cod and seasonal veg, langoustines grilled in tarragon. This traditional, forthright and wonderfully legible score is served in a stylish interior.
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May 2026
June 2026
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