Michelin·1 star·Paris
Apicius
Housed in a sumptuous 18C private mansion that calls to mind a small palace, Apicius is named after this Ancient Roman epicurean who is said to have written the first cookbook.
Address
20 rue d'Artois, Paris, 75008, France
Head chef
Mathieu Pacaud
Cuisine
Modern Cuisine
Website
restaurant-apicius.com ↗—
Menu
—
About the restaurant
Housed in a sumptuous 18C private mansion that calls to mind a small palace, Apicius is named after this Ancient Roman epicurean who is said to have written the first cookbook. Chef Mathieu Pacaud is keeping the flame alive at this legendary place with a magnificent terrace that amounts to a remarkably bucolic garden in the city. The dishes perpetuate fine bourgeois tradition and achieve a synthesis between classicism and creativity. Time passes, Apicius changes… but remains!
The team
No team members listed yet — restaurants fill in their brigade after claiming the profile.
Pick your dates
This kitchen is open by default. Pick any range you'd like — the chef will see your dates alongside your full profile.
November 2026
December 2026
Click a day to start your range.
Kitchen-side reviews
No reviews yet. Reviews are written by stagiaires who have completed a stage here.
This restaurant hasn’t claimed its profile yet — your request will sit in the inbox until they do.