Michelin·1 star·Chamonix Mont-Blanc
Albert 1er
Since it was founded in 1903, this iconic Chamonix establishment has been run by the same family.
Address
Hameau Albert-1er, 38 route du Bouchet, Chamonix Mont-Blanc, 74400, France
Head chef
Damien Leveau
Cuisine
Modern Cuisine
Website
hameaualbert.fr ↗—
Menu
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About the restaurant
Since it was founded in 1903, this iconic Chamonix establishment has been run by the same family. Chef Damien Leveau’s regional score (Arctic char and whitefish from Lake Geneva, snails from the Mont Blanc area, locally bred pork and lamb) underscored by produce from the herb garden, such as oxalis, lovage, citrus thyme, savory, lemon balm and sage, is served in a stylish, understated interior. The spruce hamlet is also home to Maison Carrier, which serves authentic regional fare in a former Alpine farmstead.
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May 2026
June 2026
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